Located in downtown Los Olivos, this quiet hamlet offers wine tasting in several different tasting rooms. The Bear & Star Restaurant, which features ranch-inspired refined cuisine, opened in May 2017. Fess Parker Wine Country Inn guests will also enjoy complimentary wine tasting for two at the Parker Family tasting rooms. The Spa and Boutique, also newly renovated, offer wine infused treatments, such as Vino Therapy and a variety of massages.
46800 Highway One
“The ridiculously amazing bedding! The proximity to great hiking and other attractions. The lovely benches in the river. The art gallery next door and the man who runs it. We bought some great art! On site restaurant good too plus convenience stores on site.”
All of our road bike trips include a Garmin GPS device to help you navigate through each day safely and smoothly. You’ll know how far, fast, and high you’ve ridden on the flats or climbs or on your way through each day. Includes navigation with turn prompts that will even show you how to get back to start. Simply turn it on and start riding. No paper maps needed!
When you are on the road in the daytime, it is important to us to make sure you are seen from all directions. We offer the best daytime lighting by our partner NiteRider. Each road bike is equipped with a LUMINA MICRO 650 AND SABRE 80 COMBO with a Lumen Output: 650 and Run Time: 1:30 – 20:00 hrs.
Scheduled Departure Dates
Luxury Inns & Restaurants: $3,295
eBike Available When you join an Escape Adventures tour in 2021, you will receive a FREE custom sublimated Limited Edition Jersey!
BIG SUR ROAD BIKE TOUR
California Coast Santa Barbara to Big Sur
Road Biking
Hiking
- Private Tours and Custom ToursSolos, Couples & Friends
- Departure: Santa Barbara, CA
- Tour Offered:
Mar, Apr, May, Sep, Oct
- Departs On: Sunday
- Duration: 6 Days
- Lodging: Luxury Inns & Restaurants
- Fitness Level: 2-4
- Elevation Range: 0 - 2,000 ft.
Overview
A highly influential, early 20th century watercolorist and muralist, Francis McComas defined California’s Central Coast Big Sur as “the greatest meeting of land sea.”
With that visionary exactness as our guide, we shaped a virtuoso velo interpretation of the Golden State’s Central Coast: animated as much by sea cliffs and rolling wine country, iconic Highway One to Redwoods, breaching Gray whales to far more furtive sea otters. The same confluence of unique, wild character lured Henry Miller, Jack Kerouac, The Beats, if not an untold number of artists, such as the aforementioned McComas.
From the burly rawness of Big Sur to the Mediterranean-like aesthetic seen in Santa Barbara’s coastline—aka the American Riviera—our big brushstrokes in the saddle sweep past ranch, farmland if not great spans of ocean. At the same time, a dreamy, viscous, essentially California-quality light outlines each successive landscape.
Each day’s epic resolves into equally sublime soft-notes and local-regional qualities. From clam chowder in Pismo Beach to Pinot Noir in Monterrey, groves of wind-sculpted Cypress on 17-Mile Drive, historic lighthouses to the Heart Castle.
Closing out on a different type of replenishment, at every setting we contemplate and savor superb regional cuisine shaped by a fulsome farm-to-table ethos.
Day 1-2: Meet in Santa Barbara, upscale tourist resort college town. Then a short shuttle to Los Olivos (pop. 1138): one of a handful of small communities dotting the bucolic Santa Ynez Valley. Saddle up for a legwarmer ride, sweeping past the rich vineyards mixed with humble farmlands of the Santa Ynez. Our second stage ends at Solvang, (Danish for “sunny field”). Some 46-miles northwest of Santa Barbara, Solvang (pop. 5245) is a 107-year old Danish-Lutheran colony, replete with windmills and characteristic half-timbered Scandinavian architecture. Besides Euro-centric shops next to handsome dining spots, the area around Solvang claims many wine and olive oil tastings. Waking to the valley’s cool, embracing air, Day Two’s first stage shoots toward the coast. We stop in Los Alamos, hailed as “the coolest town in Santa Barbara County.” Picture Tuscany meets Taos: low slung, no fuss Old West stagecoach stop turned hip getaway destination. The next stage follows gorgeous back roads, a superb cyclo-touring route that swerves into Pismo Beach, a classic Central Coast community (pop 7931). Stopping at the Monarch Butterfly Grove, we take in more orange and black than the Sturgis or Laughlin Harley-Davidson runs. Walking distance from the ocean, tens of thousands of Monarch butterflies gather here in stands of Eucalyptus and Cypress. Day Two closes out with a phenomenal dinner overlooking the ocean.
Day 3-4: Day Three, surge up the ruggedly beautiful Big Sur/Central Coast, all bluffs, sea and sky: a holy trinity that blesses our ride. The area’s dramatic atmospherics, alternately bruised or golden viscous light and moody weather, not unlike Ireland’s or Scotland’s west coast drew the likes of Henry Miller, The Beats and Kerouac, finding a rich font of inspiration. Following the dotted line, we sweep toward Cambria (pop. 6000), a low-fi art colony tucked into the Pines. Passing Morro Bay, Estero Bay, as well as the Harmony Headlands State Park, our routing flows across rolling hills overflown by Giant Pelicans, not to mention a host of other sea and shorebirds. Egressing from Cambria the next morning, powered-up by great coffee and exhilarating sea air, Day Four’s first stage shoots north. Paralleling the coast—depending on season/migration—we might catch glimpse of either Grey or Blue whales in the near distance. This stage, following Route 1, is suffused with sights and Central Coast culture. At the Piedras Blancas Lighthouse, we roll up to a historic 70-ft light station. Built in 1874, atop white rocks on a jutting spit of headland, we’re welcomed to Piedras Blancas by a chorus from the resident, if occasionally raucous sea lion colony. From a stop of Ragged Point village (50-miles from San Luis Obispo) on Highway 1, our group flows past broad open shoreline—rich habitat for sea otters and dolphins—broken only by inviting coves. At McWay Falls, amidst a secluded cove, we glimpse an 80-ft plume of freshwater emerge from a granite cliff, spilling onto the sandy beach below. Absorbing, interpreting and relishing all those optics we close out in Big Sur. Overnight in Big Sur Village, its seaside cliffs framed by Redwoods.
Day 5-6: The day’s opener beelines from the Big Sur coast toward Point Lobos: a broad sweep of raw coastal park with a refreshingly anti-industrial tourism/keep-it-real vibe. A made-for viewing spot, we peer out, hoping to see Grey or Blue whales, harbor seals or sea lions. After a lunch in the park, a short shuttle delivers us to Carmel by the Sea. We overnight here on the ocean. From rare and unique shops, shaped by local ocean-going culture, our early afternoon might also fit in the Monterrey Bay Aquarium, the standard bearer for viewing sea-life. A wonderfully repurposed sardine cannery, The Monterrey Aquarium is defined by soaring glass walled tanks that showcase 35,000 animals plus 550 plant species. Our closing stage transits the world-famous 17-Mile Drive. Privately managed and minimally traveled, this phenomenal cycling route follows a smooth roadbed that hugs the coastline, from Pebble Beach to Pacific Grove. Sweeping through a wind sculpted grove of Cypress trees, we take in visually arresting mansions and unique, architecturally significant dwellings. The trip culminates with a shuttle back to Santa Barbara, if not warm and hearty goodbyes.
$3,295
Per Person
BIG SUR ROAD BIKE TOUR
Luxury Inns & Restaurants: $3,295
eBike Available -
Escape Adventures
5 Stars - 626 Reviews
Tour Photos
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Since 1992, we at Escape Adventures have been blessed to shape and lead adventure travel vacations through some of the most awe-inspiring natural destinations in the world. Each successive season, our passion for adventure grows through memorable moments with our guests. Fresh air, faith, fitness and friends are the building blocks for our ventures, the treasured experiences that keep us moving forward. For those of you who have trekked and traveled with us over the past quarter century, Heather and I express our sincerest gratitude. The memories are priceless.